Holiday Cheese Ball by Kellogs

This looked like a fun recipe to try for an appetizer!

Holiday Cheese Ball

Ingredients

• 1 package (8 oz., 2cups) shredded, sharp Cheddar cheese
• 1 package (3 oz.) cream cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon finely chopped onion
• 1 tablespoon pimento
• 1 tablespoon chopped green bell pepper
• 1 teaspoon paprika
• 1/4 teaspoon garlic salt
• 1/2 cup Kellogg's® All-Bran® Original cereal

Directions

1. Let cheeses stand at room temperature to soften. In small electric mixer bowl, beat cheeses until thoroughly blended and fluffy. 

2. Add onion, pimiento, green pepper, paprika and garlic salt. Beat until well combined. Shape into ball.

 

3. Roll in KELLOGG'S ALL-BRAN cereal. Wrap and chill. Before serving, let stand at room temperature to soften slightly. Serve with crackers.