Inside the Life of Me.....

Monday, November 14, 2011

Potato Topped Beef Bowl by BHG

I also made this meal for Tyler one night when it was cold outside, it was perfect comfort food!

Potato Topped Beef Bowl

What you need:
1 lb. ground beef
1 (16 oz) pkg mixed veggies
1 (8 oz) pkg. shredded cheddar cheese
1/4 c. fresh parsley
1/4 tsp. salt
1/8 tsp. pepper
2 c. boiling water
2 c. instant mashed potatoes (flakes)
2 Tb. butter melted

What to do:
1. Preheat broiler-- in large skillet cook beef until brown
2. Stir in frozen veggies-- stir in 1/2 cheese, 1/2 parsley and 1/2 salt and pepper
3. In a large bowl, mix together water, instant potatoes, 1 Tb. butter and stir until smooth. Season with salt and pepper
4. Put the beef mixture into oven dish, top with potatoes and cheese
5. Broil for 2-3 min.
6. Drizzle with remaining butter and sprinkle with parsley

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